We invite you to enjoy a unique experience that connects the land, wine, and haute cuisine. Immerse yourself in the world of Vinea Clausa with a visit and guided tasting at our winery. Discover the passion and care behind each bottle.
Next, the Genaro Restaurant awaits you, where you will delight in “The Winery Menu: Vinea Clausa.” An exclusive menu that will take you on a journey of unforgettable flavors.
A complete sensory experience, from the vine to the table, designed for lovers of good wine and good food.
What does it include?
Tour + tasting of two wines from our native Bobal variety accompanied by typical local products.
Menu: Vinea Clausa at Genaro Restaurant
Vinea Clausa Menu
Starters:
Black cod fritters
Grilled squid
Scrambled eggs with mushrooms and prawns
Sirloin toast with foie gras and Bobal reduction
Main course: (choice of)
Beans with partridge or pork cheeks or sirloin in plum and Bobal sauce.
Dessert:
Assorted homemade desserts
Coffee
Drinks not included
When?
SATURDAYS AND SUNDAYS, visiting hours 12:00 p.m.
Lunch at the restaurant with the Vinea Clausa menu, 2:00 p.m.
The visit lasts approximately an hour and a half.
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Email: info@vineaclausabodega.com
Dirección: C/ Pajarillos, 2 - Fuenterrobles
Phone: 659 710 640